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Techniques to cheat in a exam
Fingernail method
drinking method
in an iPod
cellphone method
notes behind hand
written in hand
in thighs
back of your classmate
sleeve
.
in your pen
in your bra
the easiest way….
(via liveloveandlaugh)
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I hate it when parents compare you to other children, its like:
Bitch, if you love them so goddamn much, why don’t you just adopt them.”
And when you want to do something that they don’t like, and you say “But Mom, he/she..”
They’re like “I don’t care what other kids do”
LOL YES. THIS. MY MOM SHOULD TOTALLY SEE THIS.
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Cookies and Cream Cheesecake Cupcakes
42 Oreos, 30 left whole, 12 coarsely chopped
2 pounds cream cheese, room temperature
1 cup sugar
1 teaspoon vanilla
4 large eggs at room temperature, lightly beaten
1 cup sour cream
pinch of salt1. Preheat oven to 275 degrees.2. Line standard muffin tins with paper liners. Place one whole cookie in the bottom of each lined cup.
3. With an electric mixer on medium-high speed, beat cream cheese until smooth, scraping down sides of bowl as needed. Gradually add sugar, and beat until combined. Beat in vanilla. Add eggs, a bit at a time, beating to combine and scraping down the sides of the bowl as needed. Beat in sour cream and salt. Stir in chopped cookies by hand.
4. Divide batter evenly among cookie-filled cups, filling each almost to the top. Bake, rotating tins halfway through, until filling is set, about 22 minutes.5. Transfer tins to wire racks to cool completely. Refrigerate in tins at least 4 hours or up to overnight. Remove from tins just before serving. -
(via leilockheart)
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(via hawtvintage)
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Rock candy…. I totally want to make this in a billion different colors. BREAKING BAD STATUS
I haven’t done it personally but I found this online— seems simple enough!:-
2 cups water
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1 cup white corn syrup
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3 1/2 cups sugar
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1/4 tsp cream of tartar
Then I added:
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1/4 tsp vanilla extract
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3 drops of blue gel food coloring
I boiled the mixture and then continued stirring it on the heat until it reached 300 degrees F (used a candy thermometer to measure the temp). At that point, I poured it into a tray to cool. It hardened up in about an hour and then I smashed it to pieces.
(via snippysnippycrabkristine)
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Red Lentil Bolognese (by vegan4everyone)
(via kitchenelves)
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Submitted by thekaycho
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Nutella Cheesecake Bars
(via food-frenzies)
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Submitted by thekaycho
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(via familiar-stranger)
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20111213_FoodInLA_002.jpg (by Chef Cooke)
